News

"Medal of Merit Gourmet Tea (Dilah Tea Co.)"

Click on image to open PDF

Jesús Marquina “Marquinetti”, WGI Medal of Honor

Click on image to open PDF

Florencio Sanchidrián, WGI Medal of Honor

Click on image to open PDF

Rafael Ansón, Medal of Honor of the WGI

Click on image to open PDF

John J. Clancy, Medal of Honor of the WGI

Events

Council2019 International Conference on Chinese Food Culture in Vietnam.

Cross-Cultural Interaction and Chinese Foodways in Southeast Asia.

October 14 - 19, 2019​

6TH UNESCO UNITWIN

CONFERENCE 2019 

Value of heritage for tourism

April 8 -12, 2019

EXPOGAST 13Th International

Trade Show for Gastronomy.

Visiteur

November 24 -28, 2018

2018 World Forum for Intangible Cultural Heritage in Jeonju, Korea.

Intangible Cultural Heritage and Peace.

November 25 - 27, 2018

SEAFEX 2019 Middle East The only professional seafood event for the Middle East, Africa and Asia in Dubai 

October 30 - November 1, 2018

 

Third International Congress on Food Technology  Cappadocia, Turkey

October 10 - 12, 2018 

MARINE STEWARDSHIP COUNCIL Webinar, Understanding seafood consumers. 

October 9, 2018

BALC2018 (Bariloche a la Carta, 

Argentina. Week of gastronomy) 

October 8 - 15, 2018

MANKA TANTAY (INACAP) 2018 

Cocina la Felicidad in Chile

October 2 - 4, 2018

TERRA MADRE, XII Edition. Salone del Gusto 2018 in Turin

September 20 - 24, 2018

Worldchefs Congress & Expo 2018 

Kuala Lumpur, Malaysia

July 11 - 14, 2018

ICFSN 2018  (20th International Conference on Food Science and Nutrition London, United Kingdom)

 June 28 - 29, 2018

STHMCON 2018 (International Conference on Sustainable Tourism and Hospitality Marketing: Setting Agenda for Future Research)

March 15 - 17, 2018

2008 Hoi an International Food 

Festival  in Vietnam.

Celebrating global food and the finest locally sourced ingredients.

March 13 -17,  2018

World Ocean Summit 2018.

Riviera Maya, Mexico

March 7 - 9, 2018

Gastronomy and Tourism Research Group Meeting (Atlas)

February 21 - 23, 2018

Click on image to open PDF

New Medals of Honor of the WGI: 

Ragnar Fridriksson and Adolfo Muñoz 

Click on image to open PDF
Click on image to open PDF

Roy D. Palmer,

Medal of Honor of the WGI

Click on image to open PDF
In Focus

The WGI creates the Medals of Honor

and Merit in Food Development

Click on image to open PDF

The World Gastronomy Institute reforms the Executive Committee with the designation

of new Vice-Presidecies

Click on image to open PDF

 «StarWine LAB (World Winery Consultants)» is born

led by Isabel Mijares, with support on the World Gastronomy Institute.

Click on image to open PDF

ATTENTION: New Deadlines for The 

"Global Report 2018 - 

A gastronomic planet"

Idecided to EXTEND THE DEADLINE

for the reception of material.

Several Authors have asked us for an extension of time since in some countries they have exams in

educational centers.

Likewise, we have requested an extension of several Universities, Organizations and Entities.

Understanding that delaying the launch will improve the publication, we have decided to give the Authors more time.

The new deadlines (updated) are:

Abstract: September 30

Article: October 31

If the Authors who have fulfilled the planned dates (thanks so much) want to make changes or modify their article, they are on time thanks to the update of the calendar.

Thank you all.

The Secretary-General of the WGI,  José Manuel Iglesias, Guest Speaker at the STHMCON 2018 (International Conference on Sustainable Tourism and Hospitality Marketing: Setting Agenda for Future Research) of Shillong (Indiia)) led by another WGI Member, the Delegate Ambassador in India of the WGI, Saurabh Kumar Dixit.

 

Members of the Advisory Board of the WGI, such as Thomas Gugler or Carlos Durán, participate in the Hoi An Food Festival in Vietnam.

Carlos Fernandes, National Delegate WGI in Portugal, coordinating the next meeting of "Gastronomy and Tourism Research Group (ATLAS)"  will be held in Bergamo (Italy), at the local university.  

February 21-23, 2018 

Síguenos
  • Negro Facebook Icono
  • Icono negro LinkedIn
  • Black Instagram Icon
  • Black YouTube Icon

Presentation Campaign  «Cultura Mediterránea 2018» MAPAMA (Ministry of Agriculture, Fisheries, Food and Environment of the Government of Spain) 

Click on image to open PDF

The World Gastronomy Institute launches the publication "Global Report 2018 - A Gastronomic Planet". 

Click on image to open PDF

The WGI will join in the STHMCON 2018 in Shillong (India)

Click on image to open PDF

The World Gastronomy Institute (WGI) launches a new official website.

Click on image to open PDF

© 2017 World Gastronomy Institute. The texts of this website are under public domain CCO License and their reproduction is universally authorized. 

The WGI is grateful that the source is cited.    Legal  |  Cookie Policy